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Podravka Dolcela gluten-free muffin mix 235 g

Podravka Dolcela Gluten-free Muffin Mix 235 G

3,79 €/pcs

Unit price: 16,13 €/kg
Dolcela gluten free Muffin with pieces of chocolate will come out as the winner of your day. Apart from preparing delicious and juicy muffins, this gluten-free mixture can also be used as a biscuit for various cakes and pies. Baking molds are in the package!

Product description

ManufacturerDr.Oetker Kft., Franck u. 38-40, Jänossomorja, Mađarska
Country/place of originHungary
Storage conditionsKeep in a cool, dry place.
Instructions1.Preparation: First place 12 paper molds on a baking sheet, and preheat the oven according to the instructions.2.Preparation of the dough: Pour the dough mixture into a mixing bowl. Add eggs, milk and oil and mix smoothly with an electric mixer for 2 minutes on high speed. Separate the spoonfuls of chocolate pieces and set them aside, and mix the rest into the dough.3. Baking: Divide the dough evenly into molds with the help of a spoon. Baking time and temperature: adjust according to the instructions for your oven, when the muffins are baked, remove them from the tin and leave to cool in the molds. Follow the instructions for your oven! Baking time: 20-25 minutes.Electric oven: 180 ° C (heated). Hot air oven: 160 ° C (heated)

Nutrition facts

Energy value (kJ/kcal)1,625/384
Fats (g)4
of which saturated fats (g)2.4
Carbohydrates (g)83
of which sugars (g)43
Protein (g)2.9
Salt (g)1.2

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