6,64 €/kg49,99 kn/kg
It is made from pork leg with the addition of selected spices. Birth, fattening, slaughtering, tranching in EU member countries. When serving, it is cut into 1 mm thick slices. It is usually served as the main ingredient of pizzas, hot and cold sandwiches and various cold salads. It goes well with soft and semi-hard cheeses.
Pork thigh 54%, water, salt, dextrose, thickeners; E407, E 407a, pork proteins, citrus fibers, pea fibers, modified starch, maltodextrin, stabilizers; E450, E451, flavor enhancer; E621, antioxidant; E301, spice extracts, preservative; E250.
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Fixed exchange rate1 € =7,53450 kn