Višnja maraska, an autochthonous Croatian variety, is one of the most important Croatian gastronomic attractions. It is considered the tastiest cherry in the world, which is confirmed by chemical analyzes which show that maraschino cherry in its natural habitat in Dalmatia, in terms of concentration of key contents, primarily dry matter, but also some aromatic compounds, is superior to any other cherry in the world. . The best representatives, in the world famous combination of alcohol and cherry marasca juice, are liqueurs Cherry Brandy and Cherrica. A special production process in which alcohol is mixed with the juice of indigenous cherry marasca reveals a sweet-sour taste with a natural fruity aroma unique on the market.
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