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Podravka Dolcela gluten-free brownies blend 235 g

Podravka Dolcela Gluten-free Brownies Blend 235 G

3,79 €/pcs

Unit price: 16,13 €/kg

Ideal for chocolate lovers. The juiciness and softness of the cookies are safe thanks to the baking mold that comes in the package. Sweeten 24 cookies with crystal or brown sugar if desired. Chocolate dough, chocolate chips, juicy structure, all gluten free. Explore the best side of chocolate with Dolcela Gluten free Brownies double choco.


Product description

ManufacturerPodravka d.d., Ul. Ante Starčevića 32, 48000 Koprivnica, Hrvatska
Country/place of originCroatia
Storage conditionsKeep in a cool, dry place.
InstructionsPreparation time: 10 min. Baking time: 35 min. 1. Preheat the oven to 160 ° C without a fan or 140 ° C with a fan (adjust the baking conditions to the characteristics of your oven). Arrange the enclosed baking tin according to the instructions. 2. Pour the dough mixture into a bowl and add 200 g of sugar, 3 eggs and 150 g of softened butter. Mix everything together with a whisk or electric mixer until you get a smooth dough. 3. Pour the dough into a paper baking tin. Spread the pieces of chocolate evenly over the surface of the dough and lightly press them into the dough. 4. Bake in the oven for 35 minutes. Leave the baked cake to cool in the mold.

Nutrition facts

Energy value (kJ/kcal)1,659/394
Fats (g)9.2
of which saturated fats (g)5.5
Carbohydrates (g)68
of which sugars (g)19
Protein (g)6.5
Salt (g)0.39

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