Barilla gluten-free lasagna pasta 250 g

Barilla Gluten-free Lasagna Pasta 250 G

4,79 €/pcs

Unit price: 19,16 €/kg

Price 01.05.2025.: 4,79 €/pcs

Lasagna - a specialty made from corn and rice flour. Thanks to an exclusive blend of white and yellow corn and brown rice, Barilla brings to the table a great gluten-free pasta with a balanced flavor and a distinctive "al dente" texture.

Product description

ManufacturerBarilla G. e R. Fratelli, Società per Azioni, Via Mantova 166, 43122 Parma, Italija
Country/place of originItaly
Storage conditionsKeep in a cool, dry place.
InstructionsCooking time in the oven: 60 minutes. The leaves do not need to be pre-cooked.

Nutrition facts

Energy value (kJ/kcal)1,518/358
Fats (g)1.5
of which saturated fats (g)0.3
Carbohydrates (g)79
of which sugars (g)0.5
Protein (g)6.5
Salt (g)0.01

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