1,72 €/pcs12,99 kn/pcs
Small, juicy and sweet corn kernels are an indispensable ingredient in Mexican cuisine, and we also use them to prepare various stews, as a side dish or as an addition to sandwiches. Although small, these sweet corn kernels will make a big difference in the taste of the dish. Mixed with other vegetables such as carrots, peas, peppers or potatoes, it will create a great combination that can serve as a base for soup, stew, salad or Mexican tortillas.
Sweet corn, water, sugar, salt.
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Fixed exchange rate1 € =7,53450 kn